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            • Culinary-Yeast Breads for Beginners

              Offer Valid: 07/16/2022 - 07/16/2022
              Culinary/Baking/Yeast Breads/Traditional Baguette/Italian Bread
              • Class Name:  Yeast Breads for Beginners
              • Class Description:  This class will be an introduction to Yeast risen breads using both bakers’ yeast as well as a naturally cultivated sour starter.  You will learn basic shaping techniques as well as making Traditional Baguette and Italian Bread.  Lunch Included.
              • Materials Needed:  Will be provided
              • Date:  July 16th
              • Day:  Saturday
              • Time:  9:00am to 4:00 pm
              • Cost:  $75.00
              • Location:  Student Center Culinary-IWCC
              • Teacher Bio:  Iowa Western’s own Culinary Arts Instructor, Richard Kennedy will be the instructor for this class.  Richard has over 40 years of Industry experience as a Chef.  He has worked all over the world from France to New York as a Chef specializing in Pastry, Breads, Desserts and more.  Richard started instructing at IWCC to share his passion for the Culinary Arts to the next generations.
              TODO
              Iowa Western Community College

              This Member to Member Deals is promoted by Council Bluffs Area Chamber of Commerce.